Flagstaff is a charming city located in northern Arizona, known for its scenic beauty and outdoor recreational opportunities. The city is well-known for its dark skies and is designated as the world’s first International Dark Sky City, making it an excellent place for stargazing. With its unique blend of natural beauty, culture, and history, Flagstaff is a destination that you won’t want to miss!
Visitors might wonder what it’s like to be vegan in Arizona. We’re happy to tell you that finding vegan restaurants in Flagstaff is easy! Flagstaff has emerged as a popular spot for those looking for vegan food and lifestyle options, thanks to its diverse range of vegan and vegan-friendly restaurants. From hiking and stargazing to savoring delicious vegan cuisine, Flagstaff has something for everyone. The city’s breathtaking views and a wide variety of vegan dining options make it the perfect destination for a healthy and rejuvenating vacation!
Here’s our take on the best vegan food in Flagstaff!
Red Curry Vegan Kitchen
Red Curry Vegan Kitchen is a fully vegan restaurant that offers authentic Thai cuisine made entirely from plant-based ingredients. The menu is extensive and includes a variety of curries, noodle dishes, soups, and stir-fries. Some popular menu items include the Mussamun Curry, the Pad Thai, and the Tom Yum Soup. The restaurant is located in the heart of downtown Flagstaff, making it the perfect place to stop for a bite while exploring the city.
Morning Glory Cafe
Morning Glory Cafe is a beloved vegan breakfast and brunch spot located in the historic downtown area. Some highly recommended dishes include the French Toast, Breakfast Burro, and Tempeh Avocado Sandwich. In addition to its tasty food, the restaurant is also committed to sustainability by using organic and locally sourced ingredients whenever possible as well as composting its food waste. The cafe’s atmosphere is warm and inviting, with rustic decor and plenty of natural light. Just like their food, Morning Glory’s coffee and tea selection is exceptional and definitely worth trying!
Cuisine: Rotating menu, elevated comfort food
Plantasia Eatery is a vegan restaurant in the downtown area that specializes in healthy, plant-based meals, including salads, sandwiches, burgers, and more. As their menu rotates frequently, we recommend checking their website for the latest menu before your visit. The interior of the restaurant is decorated with an abundance of plants, giving it a delightful, botanical feel that adds to the dining experience. They also offer gluten-free, nut-free, and soy-free options! Plantasia Eatery is the place to be for anyone in Flagstaff who wants to enjoy a wholesome, plant-based meal!
The Toasted Owl Cafe
Although not 100% vegan, The Toasted Owl Cafe offers a range of scrumptious vegan options that are sure to satisfy! Some of the most loved vegan options on the menu include the Vegan Cakes made with applesauce, cinnamon, and almond milk batter mix, and the Vegan Egg Breakfast that features JUST Egg, house potatoes, toast, and two strips of vegan bacon. They also have vegan-friendly drinks, including almond milk lattes and a variety of herbal teas. Overall, the vibe at Toasted Owl Cafe is perfect for anyone looking for a cozy and relaxed dining experience.
Cornish Pasty Co
Cornish Pasty Co. is a bakery and café known for its delicious pasties and savory pies. The bakery specializes in Cornish pasties, which are savory hand pies filled with a variety of ingredients. Cornish Pasty Co. offers several vegan options on its menu that are made with a flavorful vegetable-based filling. The most sought-after vegan pasties include the Vegan Pot Pie, Vegan Oggie (vegan version of the traditional pasty), and Vegan Cubano. A new addition to their menu that is sure to excite your taste buds is the Vegan Hatch Chili Burger made with savory Impossible vegan hamburger, french fries, grilled onion, hatch chili, and vegan cheese. The space has charming decor featuring warm, earthy tones and wooden accents and is filled with the aroma of freshly baked pasties, adding to the cozy and inviting atmosphere.
Local Juicery is a juice bar and café that offers an assortment of organic, cold-pressed juices, smoothies, salads, snacks, and entrees made from locally sourced ingredients. Although not fully vegan, Local Juicery is designed to be both satisfying and nutritious, with plenty of vegan options on the menu. Some of their juice blends include Pure Passion Juice made with carrot, pineapple, ginger, turmeric, orange, and lemon, and Kickstart Juice made with grapefruit, orange, coconut water, vanilla, and cayenne. The natural light and plant-filled interior at Local Juicery create a bright and airy atmosphere that fosters a sense of calm and relaxation.
The Pizza Patio is a family-owned pizza restaurant that is casual and welcoming, with both indoor and outdoor seating options available. Despite not being entirely vegan, Pizza Patio has an impressive selection of vegan pizza on its menu, including Vegan Buffalo Chicken Pizza, Vegan Margarita Pizza, and Vegan Super Stoney Pepperoni Pizza. So if you’re craving some mouth-watering pizza while in Flagstaff, this is the place to go!
Pita Jungle is a Mediterranean-themed restaurant that offers a menu of healthy and flavorful dishes inspired by Mediterranean cuisines, such as hummus, falafel, salads, and sandwiches. Although not fully vegan, the restaurant uses fresh and natural ingredients and offers plenty of plant-based options to choose from. Some of their vegan menu options include Hummus with Pita, Falafel Tapas, and Vegan Tikki Masala.
Tourist Home Flagstaff Cafe
Located downtown, Tourist Home Flagstaff Cafe is housed in a historic building that was once a tourist home and has been beautifully restored with a modern, yet rustic interior. The cafe’s menu features a variety of classic American dishes with a creative twist. Even though the menu isn’t completely vegan, there are plenty of vegan options to satisfy your cravings, such as the Vegan Classic Breakfast, Vegan Breakfast Burrito, and Vegan Huevos Rancheros.
Keri Schubkegel is a freelance writer who travels the USA with her husband and two plant-powered dogs in their self-converted campervan. She seeks new experiences and perspectives to fuel creativity and thrives in a minimalistic and self-sufficient way of living. Living on the road has given her the freedom to pursue her passion for writing, photography, and travel while also being able to live in accordance with her beliefs about animal rights and environmental sustainability. She loves to explore new vegan restaurants, help others adopt a whole food plant-based diet, and offers a unique perspective on nomadic living as well as the challenges and benefits of being a vegan in a non-traditional way. She also enjoys reading, hiking, yoga, and learning about the many benefits plants have on our body.